3-5 Roma Tomatoes
2-3 Avocado's
1 Can of White Shoe Peg Corn
1 Can of Black Eye Susan Beans
3 Green Onions
Dressing
3 Tbs of water
1/4 cup of vinegar
2 Tbs of olive oil
1 package of Italian dressing
It tastes better after sitting in the fridge for a couple of hours. Add the avocados right before serving. Serve with tortilla chips
Friday, April 30, 2010
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1 comment:
I love this, every time you make it I just can't get enough.
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